Creating: Christmas Candy Bar Wrappers

These Small Gift Candy Bar Wrappers were so fun to create. I Got lots of ideas and inspiration from Pinterest. I made mine to fit a regular size Hersey Bar. I also used my Silhouette Paper cutter to cut out many of the shapes. I love how the candy bar slides out when you untie the ribbon at the top.

Simple Directions:


Cut card stock into 6x6 inch Squares

Score at 1/2 inch and then at 3 1/4 inch

Use Tape adhesive and glue bottom and sides together

Decorate as desired

Punch hole in center top for ribbon

Cut ribbon at about 20 inches long - ribbon needs to be long enough to wrap around candy bar and for it to be tied at the top.

Place ribbon through holes

Place candy bar in between ribbon and slide inside of the wrapper.

Tie ribbon at top of candy bar.

Smores cupcakes

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A Nice November Evening Walk

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A new Work Table for Christmas Crafting

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Violet's pumpkin cake

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1 cup vegetable oil
1 15 ounce can of pumpkin
3 eggs
3 cups sugar
3 cups flour
1 tsp salt
1 tsp baking powder
1 tsp baking soda
1 tsp cloves
1 tsp ground cinnamon
1 tsp ground nutmeg

Whipped cream


Preheat oven to 350 degrees

Grease and flour a 10 inch bundt pan. In a large bowl, add the vegetable oil, pumpkin and eggs. Blend well. Add the remaining ingredients to the bowl and mix until well blended. Pour the batter into the prepared pan. Bake for 60 to 75 minutes, or until a toothpick inserted in the center comes out clean. Remove from the oven and turn out onto a plate. Cover with plastic wrap until cool to hold in the moisture. When cool serve with whip cream.

Caramel Apple Dip

Caramel Apple Dip



8 ounce Cream Cheese (Softened)
1/2 cup Brown Sugar
1 tsp vanilla
dash of salt
1 cup English Toffee Bits
4 sliced Apples
2 Tablespoons Caramel Sauce Topping

Cream together Cream Cheese and brown sugar, vanilla and salt. Spread in a container or on a plate. Drizzle with Caramel. Top with Toffee bits. Serve with Apple Slices.

ENJOY!

Last of the blooms

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T hanks for time to be together, turkey, talk, and tangy weather.
H for harvest stored away, home, and hearth, and holiday.
A for autumn's frosty art, and abundance in the heart.
N for neighbors, and November, nice things, new things to remember.
K for kitchen, kettles' croon, kith and kin expected soon.
S for sizzles, sights, and sounds, and something special that about.

That spells THANKS for joy in living and a jolly good Thanksgiving.


- Aileen Fisher, All in a Word