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Super Simple Classic Lemon Bar recipe from an old church cookbook
1 cup butter
2 cups flour
1/2 cup powdered sugar
Cut butter into flour and powdered sugar mixture. bake 350 degrees 25 minutes. Top with the following mixture:
4 Tablespoon flour
2 cups granulated sugar
1 tsp baking powder
4 eggs slightly beaten
6 Tablespoons Lemon Juice- freshly squeezed
Zest of 2 Lemons
Mix Dry ingredients together. Beat eggs slightly, add lemon juice to dry ingredients. Bake 25 minutes. Sprinkle with powdered sugar.
1 comment:
That looks so delicious! Blessings Niki x
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