Wednesday, September 10, 2008

Wanting To Try: Watermelon Margaritas

Frozen Watermelon Margaritas Recipe

5 cups cubed watermelon, seeds removed
1/2 cup simple syrup (equal amounts sugar and water, heated until sugar melts), cooled
1/2 cup fresh lime juice
2 cups silver tequila
4 ounces orange liqueur
2 ounces melon liqueur
Watermelon wedges, for garnish

1. Place watermelon in a food processor and process until smooth.

2. Pour the pureed watermelon into 2 empty ice cube trays and freeze until firm, at least 4 hours. Place 8 martini glasses in the freezer to chill.

3. Place 2 cups of the watermelon ice cubes and the remaining ingredients in a blender and blend until smooth.

4. Pour into 4 glasses and repeat with the remaining ingredients. Garnish each glass with a watermelon wedge.

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