Wednesday, August 28, 2013

County Fair Chocolate Chip Cookies

1 cup butter, softened
¾ cups sugar
¾ cups brown sugar
1 Tablespoon vanilla
2 large eggs
1 teaspoon baking soda
½ teaspoon salt
2 ¼ cups flour
2 cups chocolate chips.
In a large bowl combine butter sugar, brown sugar, and vanilla. stir until creamy. Beat in eggs, one at a time.
Add baking soda and salt, then stir. Gradually add flour. Mix well before stirring in chocolate chips.
Drop by rounded spoonfuls of dough onto ungreased cookie sheets. Bake at 375°F for 7-9 minutes, or until the edges are just starting to turn golden brown.

No comments:

You May also like

Related Posts with Thumbnails