Monday, May 23, 2011

Black Tie Cookies

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Preheat oven to 325 degrees
2 1/4 cup flour
1/2 cup cocoa
1/2 tsp baking soda
1/4 tsp salt
1 cup dark brown sugar
1 cup butter
3 eggs
2 tsp vanilla
6 ounces semi-sweet chocolate chips
6 ounces white chocolate chips
3/4 cup granulated sugar

In Medium bowl, combine flour, cocoa, baking soda, and salt. Set aside. In a seperate mixing bowl, cream together sugars, and butter. Add eggs and vanilla and beat until smooth. blend until just combined. Drop by the Tablespoonful onto an ungreased cookie sheet about 2 minutes.
Cool slightly before transferring to a cool, flat surface. Makes about 4 dozen.

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