Using Lavender in Food- FUN! This was a very sweet beautiful Lemonade.
1 T dried food grade lavender
4 cups boiling water
1 cup sugar
Juice of 4 lemons
Steep 1 T lavender on boiling water for 5 minutes and then strain.
Mix 1 cup of the lavender water with the sugar and stir until well mixed.
Add the remaining 3 cups of Lavender water and the juice of the 4 lemons.
Chill until Ice cold and serve over Ice.
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